Yankee Publishing
YANKEE'S MAIN DISH CHURCH SUPPER COOKBOOK Vintage Recipe Booklet Produced by Yankee Books ©1980
YANKEE'S MAIN DISH CHURCH SUPPER COOKBOOK Vintage Recipe Booklet Produced by Yankee Books ©1980
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The YANKEE "MAIN DISH" CHURCH SUPPER COOKBOOK is an authentic vintage mini-cookbook created from excerpts of "The Yankee Church Supper Cookbook".
Over 100 kitchen-tested recipes, these nostalgic recipes include Red Flannel Hash, Shepherd's Pie, Chicken Pie and Chicken à la King. Most if not all, were submissions from parish and church members through the East Coast.
This cookbook is a perfect representation of mid-century American retail marketing and promotion, often featuring branded cookbooks & recipe booklets as give-aways. This mini-cookbook was likely distributed as an incentive for magazine subscription and to generate sales of the complete cookbook.
The 64-page booklet measures 8 ¼” x 5 ¼” and is in great condition was published by Yankee Books ©1980. Cover features a needlework design by Jean MacLeod of a steepled white church.
We ask that when making your purchasing decision that you consider the photos as part of the item's description.
We ask that when making your purchasing decision that you consider the photos as part of the item's description.
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