Good Housekeeping Magazine
Good Housekeeping's AROUND THE WORLD Cookbook ©1958
Good Housekeeping's AROUND THE WORLD Cookbook ©1958
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KEY PRODUCT DETAILS |
| Good Housekeeping's AROUND THE WORLD Cookbook Speciality Recipes with a Foreign Flavor |
| Paperback |
| OCLC Number: 37591065 |
| 68 pages |
| Published by Consolidated Book Publishers, Chicago ©1958 |
Good Housekeeping's AROUND THE WORLD COOKBOOK Speciality Recipes with a Foreign Flavor is a vintage softcover cookbook released in 1958 by the editors of Good Housekeeping Magazine. The cookbook is filled with beautiful mid-century style drawings by Katherine Grace and bright color photographs.
This comprehensive cookbook showcases 68 pages of authentic recipes from 21 diverse countries, such as Egypt, France, Sweden, and Haiti. It also features dishes from past regions like Hawaii and Czechoslovakia, which are no longer independent countries. Discover delicious treasures like Kleiners, a Danish doughnut, classic French onion soup, hearty Hungarian beef stew, and traditional Italian sweet bread fruitcake, known as Panettone.
This cookbook, originally published by Consolidated Book Publishers in Chicago, remains in great condition despite some normal browning and is a valuable asset for any collector's collection.
We ask that when making your purchasing decision that you consider the photos as part of the item's description.
We ask that when making your purchasing decision that you consider the photos as part of the item's description.
We do our best to provide you within the written description as much information, whether it’s the history, manufacturer, or condition, for each item we sell.
We also recognize that a “picture is worth a thousand words” and ask that you view the photos we provide closely. Often, a photo can be more effective than a written description when determining if an item will meet your needs and satisfaction.
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