Southern Living Hall of Fame Winner
A TASTE OF OREGON | Junior League of Eugene 1993 ©1980
A TASTE OF OREGON | Junior League of Eugene 1993 ©1980
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A TASTE OF OREGON is an award-winning cookbook from the Junior League of Eugene. Featuring over 400 recipes from Oregon's finest chefs, this book offers inspiring and innovative ideas to please the palates of adventurous home cooks. One of the nation's top 10 best-selling Junior League cookbooks, winner of the Southern Living Hall of Fame Award and inducted into the McIlhenny Hall of Fame, the book is now out-of-print.
The 381-page comb-bound cookbook is in near mint condition with the Southern Living Hall of Fame sticker on the front. The cookbook's copyright is 1980--this is a copy is the sixth printing in 1993.
Community cookbooks are more than just recipe collections; they offer a unique look into American society and culture of the past...
Community cookbooks are more than just recipe collections; they offer a unique look into American society and culture of the past...
Originally created and used by women's groups for charitable purposes, these cookbooks contain valuable information on cooking techniques, kitchen tools, and household advice. They also serve as unofficial historical records, providing insight into the norms and values of the time period.
The first of these charity cookbooks in America, A Poetical Cookbook by Maria J. Moss, was published in 1864 to raise funds for injured Union soldiers during the Civil War.
Today, community cookbooks continue to be successful fundraisers for Junior Leagues, church groups, school organizations, hospital auxiliaries and other charitable groups across the country.
We ask that when making your purchasing decision that you consider the photos as part of the item's description.
We ask that when making your purchasing decision that you consider the photos as part of the item's description.
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