Southern Living Hall of Fame Winner
A TASTE OF OREGON | Junior League of Eugene 1993 ©1980
A TASTE OF OREGON | Junior League of Eugene 1993 ©1980
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A TASTE OF OREGON is an award-winning cookbook from the Junior League of Eugene. Featuring over 400 recipes from Oregon's finest chefs, this book offers inspiring and innovative ideas to please the palates of adventurous home cooks. One of the nation's top 10 best-selling Junior League cookbooks, winner of the Southern Living Hall of Fame Award and inducted into the McIlhenny Hall of Fame, the book is now out-of-print.
The 381-page comb-bound cookbook is in near mint condition with the Southern Living Hall of Fame sticker on the front. The cookbook's copyright is 1980--this is a copy is the sixth printing in 1993.
A must-have addition to your culinary library, this cookbook is an example of a community cookbook. Frequently published by a group of women as a fundraiser, these treasured cookbooks allow us to gain a unique insight into American culture, social norms, and the collective history during an era. Through the recipes, kitchen equipment used, household hints and headnotes, the reader is provided a valuable snapshot of historical details that might not be documented elsewhere. As a result, these cookbooks have become unofficial records of the past, often valued by collectors and culinary scholars more for their historical relevance, than the recipes inside.
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